Stir fried shrimp, calamari, green mussel, with red & green bell pepper, mushroom, basil and lemon grass. Served in a golden basket. Served with Jasmine rice (brown rice add $1).
See those other items from SPECIALTIES.
Grilled wild salmon topped with Teriyaki sauce. Served with Jasmine rice (brown rice add $1)
Stir fried spaghetti with shrimp, calamarl, green mussel, Thai basil, red & green bell pepper, onion, garlic and egg.
Grilled salmon topped with thick thai curry sauce served with steamed broccoli and carrots. Served with Jasmine rice (brown rice add $1)